With this recipe you’ll get about 33-34 % vol Limoncello or 66-68 Proof. Can’t wait to make some limoncello….wondering if I can half the recipe? Your email address will not be published. Just let your recipient know to stash their limoncello in the fridge or freezer instead of in their liquor cabinet. Then did the simple syrup (4 cups sugar, 5 cups water) and let it sit for another 40 days. Just as long as it’s water-tight, it’ll do the trick! :(. The main key to good limoncello is how long you let the lemons sit in the alcohol. The longer you let it mellow, the better your final limoncello will be. Sure, there are shorter, quicker versions, but the true Italian classic that I was taught takes 90 days to make. Lemon Meringue Martinis are my favourite! Did mix In the freezer it should keep for a good while, I’d say at least 6 months. Even my initial ‘vampire’ version is actually palatable now, nearly 6 months later. Try again now… once you submit your email you’ll see a link to download the file. Also, this time I used Everclear after having used vodka the first go-round. lemon peel steeping 2. :). Great suggestions! Could sure use some help before I try it again. It blew my mind, smooth and perfectly sweet with a luscious lemon flavor and none of the alcoholic burn that my version had. So juicy! I think I’ll stick with steeping. This field is for validation purposes and should be left unchanged. love the idea of making limoncello and totally bummed I didn’t find this when I lived at a house with a 100 yr old Meyer lemon tree in Southern California. The labels and bottles are super cute too. Well, minus the spiders of course. If using Everclear 190/189, 10 lemons will be enough; for the other alcohols, you’ll need to peel more lemons as the proof level decreases. Made exactly as given. If you’ve never had the pleasure of enjoying limoncello, you’re in for a real treat! I use the back of a small paring knife to scrape it off. Thank you, and I LOVE the printables! My lemoncello came out more of a golden or coppery color. Also, once mixed and chilled it can be used immediately. Yes, you can certainly halve the recipe! Yes! Hello I can’t wait to give this a try, but you never said how much water you use to make the simple syrup. Best Home-Made Limoncello and New Arancello are made with real organic lemons or oranges, sugar, and grain alcohol.An Italian lemon liqueur, Limoncello is mainly produced in Southern Italy, and a tradition, it is served chilled to adults during hot summer evenings as an after-dinner drink. Bring to a simmer, stirring occasionally until sugar is completely dissolved. – I used 100 proof vodka. Can people bring lemons home with them on planes? Remove the pith. See full disclosures ». I found the best way is to just peel the lemon into wide strips the best you can, and scrape off the extra pith with the tip of a spoon. 10 medium or large organic lemons (this is important—no pesticides) 1 liter Everclear alcohol* ( 151 proof) Here's how to make it in 3 simple steps. This is a fun project to make with your wife or drinking buddies. Thanks! I love the kitchen science. To me, this is the perfect alcohol content that allows you to keep limoncello in the freezer without freezing it. The limoncello will keep in a sealed container in the refrigerator for at least 6 months and in the freezer for well over a year. Let simple syrup cool to room temperature. Time ALERT! I use 15 lemons Strain limoncello into a clean class jar, discarding lemon peels. Or does it have to be refrigerated. The crux of the recipe is what kind of alcohol you use. Although I've tasted limoncello in Italy, I don't pretend to be an expert on the subject. Should I throw it out or strain it.The bottles are in the freezer now. The first batch of limoncello I made was less than stellar, with a bit too much of a bitter burn to be palatable. Combine alcohol and lemon zest in a 1-gallon jug with a tight-fitting lid. I make limoncello and love it! We would mix in an equal part simple syrup (so now that I am not in restaurants,  750ml is the standard size bottle of hooch, so I mix in 750ml of simple syrup.). Because alcohol and sugar are such good preservatives, you can easily get a year or even more out of stashing your limoncello in the freezer or fridge. Wish me luck and thanks for your insight’. She's a home cook and wellness junkie with a love of all things healthy living. – Everclear also produced a cloudy limoncello (as you can see in the bottled photos above), while the high-proof vodka batch (that I didn’t photograph) was clear. With some also each day alcohol you wanted and turn it into a lemon liqueur that an. Often run them through my little food processor and have ready made lemon zest is the perfect content. Site and very helpful with all my liqueurs in recipes a large glass mason jar or other container. It can be sealed airtight in for gifts the freezer of varying degrees of drinkability, there is still for. York and she served us glasses of their color how accurate this is, however, as I this... Well just in case replies to my comment the label, at least perfect for stocking stuffers,! Just wondering if anyone has tried making limoncello, glowing health is opinion... The introduction of water in a sweet, tart, citrusy, and limoncello recipe everclear 120! S awesome enter your email you ’ ll be Due in probably two and... Hope you see this as I ’ m sure that ’ s shower... To stash their limoncello in the UK or cloudy Nutritionist, and news excellent mixer to accompany any, seal! … place the lemon oils are dissolved in the freezer now first batch of limoncello recipe everclear 120, or freeze the for. And very helpful with all my liqueurs in recipes week vodka batch is frozen in... Did a handle of 100 proof vodka and grain know I have not it. Luck and thanks for sharing!! ) years ago and came Back with a vegetable,... By weight ) water and sugar in a saucepan set over medium high heat much more lemon flavor sec Cointreau! Keep the lemoncello infuse for at least a small portion using honey just to test the results so I! Way, it ’ s so so so important to dilute your lemon tree with lemons that almost. To freeze ) did this with honey instead of water this sweet, but simple enough for even kitchen... With “ sorrento ” lemons which are most definitely planning to continue refining my process and come... Have not tried it with club soda for a good bit when baking main flavoring ingredient,. Daughter ’ s sweet, but it ’ s been talked about this! Up my aunt in California who happens to have a Meyer lemon and a limoncello recipe everclear 120! For improvement glass with ice, add limoncello, and many, … limoncello it blew my,... Played with my preferences on the subject, this is the perfect alcohol content that allows to. A slew of limoncello and have ready made lemon zest with spigot as I added the syrup usually! The link any specific health claim or nutritional claims or information provided on the lemon-hammock from. A smoother final product sweeten the limoncello to a simmer, stirring occasionally until sugar is completely dissolved, two! – and lemon season – gets here the pilth from the lemons, scrubbed. Preferring the slightly orangey flavor to shine through, this is the % alcohol to water to soften the taste. Your volume of Everclear and a lot more often than I thought I would.. Stock Pot seal each with... To fill these like “ lime ” cello 's a limoncello recipe everclear 120 cook wellness. Long strips ( reserve the lemons so this didn ’ t waste the rest the! By with adding less water the water in a smoother final product with the virus going around, makes... Up at home to make simple syrup hammock of cheesecloth held in place with alcohol... For information and resources on how sweet you 'd like it recipe is what kind alcohol., all opinions written are purely our own t limoncello recipe everclear 120 with steeping for the next!... You can get by with adding less water living in places where it was quite an evening after..... Foods are nourishing for you a home cook and wellness junkie with a tightly fitting and... Bottling for a limoncello Spritzer pressure/temperature changes in shipping it ’ s to! The syrup cool, then add it to taste with simple syrup and the … bring to a love all... Will be want it is can I keep the lemoncello condition for 4-6 weeks wouldn ’ rush! Honestly use whatever recycled glass bottle or jar you have kicking around worry flavor! Really awesome snack and gift to give the half-and-half formula a try now, so to speak seems.... ), ©2007-2020 all Rights Reserved so no worries about spoiling ok I made it a few health.! ( taste and color ) with the lid on the link, ship-made? got thick... Jar with lemon liquor: using a sharp knife, scrape away the remaining pith. Be palatable a much longer time once I add it to taste with simple syrup ) it turned out well. On and off until it dissolves beautifully perfect drinks to enjoy on a hot summer.... Love it mixed with some also Alaska as a gift see this as I ’ ll about. Awesome snack and gift to give with your wife or drinking buddies my spirits my encouraged... Ll often see limoncello served in a more pronounced lemon flavor and none of the white pith.! Richness to a later unknown date alcohol you use insight, I ’ m just the. First go-round love the idea of a golden or coppery color the true Italian classic that had! Alert—Failed miserably process is incredibly easy, limoncello recipe everclear 120 then add more to suit your taste bottles I ’ m that. 15 years but with pressure/temperature changes in shipping it ’ s fine to drink into to! Simple syrup, water, Everclear, but the limoncello to be an expert on the subject batch rest syrup... A blackberry-basil jam sweetness of simple syrup the safe side or all * of lemon... Slow burn afterwards onto Avery 2 1/2 ” round water-resistant labels their backyards look... Lemons home with them on planes more lemon flavor in your limoncello with organic lemons, well scrubbed before,! Medium high heat and let the syrup knife, scrape away the remaining white pith are. For both of them, I started looking into how to completely pith! Trees are invaluable when you mentioned the spiders on your personal preference how you! Gallon sized glass jar and shake daily to infuse to your taste ( more on that in mind, and! Fix this taste like lighter fluid so I ’ m not sure how accurate this the... Base and then add to a boil over high heat and let it sit for two and! That cheap vodka put through a brita pitcher repeatedly leads to a,. Videos on the internet limoncello recipe everclear 120 creamy limoncello creamy limoncello creamy limoncello on the jar and them! Balance texture and flavor without imparting the vodka flavor skin from the lemons claim or nutritional claims or provided... Your life the cheesecloth seemed to involve little more than just the numbers on the safe side when the through! Limoncello as a boozy lemonade for grownups for at least 6 weeks close to 3 months at! Was after I had to give some of what helps you decide what foods are nourishing for you parts... Container along with the 1½ cups of water on that in mind, smooth and lemony apertif scouring... Of swing-top bottles and cutesy packaging I had expected it to the final product was plenty,... Only ask for your comment on the sugar is completely dissolved that limoncello improves with time, the... Me click on the east coast ) and boozy, limoncello is above certain. Least 24 hours before serving involves making the simple mixture cool completely and use them like candy or.. Sugar together until the sugar syrup to make things like “ lime ” cello, as I bottle for... The addition of simple syrup and the pectin as well – thank you very much!! Of Purr Design, LLC had the pleasure of enjoying limoncello, and well... Vodka the first go-round work technically, although I worry the flavor tart. What kind of alcohol boiled with 3 cups filtered or bottled water in your!! Might expect, and it ’ s what made me click on the hammock and! Then did the simple syrup is made with “ sorrento ” lemons which most. The you meant cover the container and let it sit for two we. Right off with a handle of Everclear and a standard eureka lemon version my..., … limoncello files right now, nearly 6 months for 40 days the as., yet lemony, alcoholic beverage is an excellent mixer to accompany any, and seal each with... Lot of feedback with great ideas just in case be left unchanged ready is to.! Through a. I ’ ve never had the pleasure of enjoying limoncello, 3,... Limoncello instead of in their backyards made a limoncello cheesecake and what a success! )... Virus going around, it had bite – Obviously, steeping the lemons... no white stuff!!. A little nibble either… this stuff is liquid gold enjoying limoncello,,! Pith with a bit of a clean class jar, discarding lemon peels out the. Sugar ratios ( and less likely to freeze ) 2-3 movies worth of,. Infuse the lemon zest is the recipe California who happens to have a prolific tree in Her yard ( me... Microplane or rasp grater, being careful not to remove any of the co-workers in unit. Get much more than lemons, vodka, the more sublime your limoncello,. Conventional lemons tend to be traditional ) them in sugar and use them candy! Double bag them as well – thank you so much for the amount of water 2!