So light, delicious and not too sweet: they’re just perfect. There are no comments for this … Add the plums,raisins,onions,rind and juice of lemon,ginger,garlic,mustard seed,red pepper,salt and allspice. Serve with brandy or rum butter. Hot pack — Add plums to water or hot syrup and boil 2 minutes. Michigan Plum Growers - Recipes - GERMAN BLUE PLUM CAKE. Bake at 375°F for 30 minutes. sm. Home > Recipes > blue plums. . I made it with equal If your plums are very ripe, the skins come off easily. Eventually the plums break down and you can make jam—but the process is much easier if you macerate the plums the day before and let them rest in the fridge overnight, so that the sugar can draw out flavorful juices and dissolve. Here’s the secret: Make your pie filling. If blue cheese is not your thing, try a soft, very young goat’s milk variety, chalk white and mousse-soft. It is very good dual - purpose plum and is one of the best fresh market plums. 1 / 10. Grind the oranges and 1/2 lemon in a meat grinder, using the coarsest blade. The plums made such a delicious syrup that I decided to serve it over yogurt. A clafoutis is somewhere between a cake and an eggy pancake, which means you can 100% enjoy it for dessert or breakfast. This is a fairly basic British Christmas plum pudding recipe but unlike other recipes it can actually have plums in it. I now call them “Perfect Plum Muffins” because that’s what they truly are. Find 1000s of Food Network's best recipes from top chefs, shows and experts. Both yellow and red are descended from Japanese plums; the blue plums and blue prunes are forms of European plums. Cover saucepan and let stand 20 to 30 minutes. Try our perfect plum recipes. Some recipes have you combine plums and sugar directly in the pot and start cooking right away. at machine a sous kehl on November 12, 2014 Michigan Plum Growers - Recipes - GERMAN BLUE PLUM CAKE. Previous 1 2 3 Next. It is great with Remove and cool, then check that the lids have sealed. PFLAUMEN KUCHEN (GERMAN BLUE PLUM CAKE) 1/4 lb. Wash the plums, and prick them a few times with a skewer. This stone fruit has soft, sweet juicy flesh that tastes delicious in jams, chutneys, puddings and crumble. Bring to a rolling boil over high heat, stirring constantly. 1 2 3 Next. PLUM PRESERVES. 1. Home > Recipes > blue plums. PFLAUMEN KUCHEN (GERMAN BLUE PLUM CAKE) Cream butter and sugar. Try our perfect plum recipes. 3 pounds blue plums, pitted and quartered; 1/2 cup seedless raisins; 1/2 cup light raisins; 4 cups sugar; 1 cup chopped walnuts ; Preparation. Here are 10 of our best sweet and savory recipes that feature plums. Place plums cut side up on sheet, brush with butter and sprinkle with sugar. Boil hard 1 minute, stirring constantly. Current Facts The Damson plum is an ancient variety of Prunus insititia, a species of small wild plum that is a late ripening ancestor of the larger and sweeter European and Japanese plums. Since most damson plums are "clingstone," it might be difficult to separate the stone from the fruit. To each pint jar add 3 cloves … Preheat oven to 350°F and set an oven rack in the middle position. Top this deep pink pie filling with a lattice crust made of buttery sweet shortcrust pastry for a showstopping end to a special meal, If you find the dried fruit in traditional chutney overly sweet, you'll love the sharp bite of the preserved lemons in this recipe, This sumptuous seasonal bake is topped with halved plums or apricots and a buttery crumble topping - serve as a pudding or cake, This delicately spiced jam is a gorgeous way to preserve the taste of autumn fruits - delicious spread on hot buttered toast or teacakes, The earthiness of beetroot complements the sweet yet tart plums and toasted pecans in this side salad. Those plums, also called European or Empress plums, tend to be small and egg shaped, with purple or blue skin and yellow flesh inside and smaller than the plums most of us are familiar with here. Cardamom and Stone Fruit Clafoutis. The greenish-gold tinted, translucent pulp is tart and more fibrous than conventional plums found in typical grocery stores. for the plums and milk for the ale if you wish. https://cauldronsandcupcakes.com/2015/03/09/simple-stewed-plums-recipe This is one of my family's all time favorites. Go To The Recipe. Plum jelly. Simmer about 1 hour, or until thickened. The recipe for plum jam is simple and comes from a beautiful book produced by Williams-Sonoma called The Art of Preserving. Varieties Ontario plums belong to one of two types: Japanese and European. Pair with lamb for an autumnal feast, This slow-cooked duck salad makes a great centrepiece for entertaining – dinner party guests will love the range of textures and flavours, Light, fluffy marshmallows which pack a real plum punch - cut into chunky cubes and dust with icing sugar, or dip in a chocolate fondue, A ripple of sweet plum purée and chunks of almond biscuit turn this Italian ice cream into an all-in-one dessert, This open fruit tart looks and tastes fantastic for very little effort – frangipane flavours complement sugar plums, Serve this hearty fruit sponge with a dollop of something creamy- it would also work with raspberries instead of plums, This comfortingly cakey cobbler makes a warming end to any meal, Use two types of sugar and ground almonds for the perfect crunchy crumble topping, layered on top of cinnamon-spiced plums, Choosing pink-fleshed plums will give you the most stunning colour in this winning prepare-ahead dessert for friends, Plums, chocolate and hazelnut - this is a cake that really celebrates the season. If you peel Italian plums, they taste even better. Repeat step 2 a total of FOUR times. https://cookslovak.com/2020/09/14/rice-souffle-with-blue-plums They are generally on the market through July and August. https://www.olivemagazine.com/guides/best-ever/best-ever-plum-recipes You can use Italian plums, or wild plums, or regular ole plum plums. This recipe makes 1 jar of canned plums. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Lightly grease an 8×8 baking dish and set aside. Frozen plums will keep for about six months in a freezer attached to a refrigerator and up to a year in a stand-alone freezer. Last time bringing it to a boil at the lower temperature, stirring … Major red vari… Powered by the Parse.ly Publisher Platform (P3). 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. It has good sugar/acid ratio that accounts for excellent taste. The flesh is somewhat dry and minimal compared to the seed. The fruit is small in size, a bit larger than a cherry, and the skin of the damson plum ranges from a dark blue to near-black. the first reviewer. Appetizers Dessert Healthy Recipes Snacks Grilled Plums with Blue Cheese & Honey. You can multiply it by as many times as you want (the amount of syrup needed will vary, depending on how tightly you pack in your plums). In a non-reactive mixing bowl, mix first group of plum … Pour hot into hot jars, leaving 1/4" head space. Preheat oven to 425 degrees F. Slice plums in half and remove pits. They have thick, dark blue, bloomy skins that are rich in acrid tasting tannins. What I really enjoy, besides the flavor and texture, is that it is a really healthful recipe: yogurt, plums, no butter and very little sugar. Response: machine a sous kehl. https://www.olivemagazine.com/guides/best-ever/best-ever-plum-recipes salt 1 tsp. Results 1 - 10 of 21 for blue plums. Dried plums or prunes are the one fruit we recommend boiling because they need direct contact with water to help fully rehydrate the fruit. butter 2 eggs 1/2 tsp. (I cut down the sugar from the original recipe.) Have the lid and ring ready. We like it on toast, bagels, pancakes, ice cream. Blue Plum Recipes containing ingredients almond extract, almonds, arugula, balsamic vinegar, basil, blue cheese, brandy, brown sugar, butter, chutney, cinnamon, Fill jars with hot plums and cooking liquid or syrup, leaving 1/2-inch headspace. You can substitute a mixture of fresh and dried apricots, peaches, etc. When you have a lot of plums at home, you might eventually get bored of eating them raw. You may think I’m crazy trying this flavor combination, but I wanted to try something fun and unique. Pie filling! I didn't want to surrender to that, so I gently simmered my own serving of plums. Vanette - The Vanette is a large, purple-blue, freestone plum. Terrific recipe! 2 / 10. Combine all the ingredients, except the nuts, in a large pot. Grind the oranges and 1/2 lemon in a meat grinder, using the coarsest blade. Cover, reduce heat, and simmer, 10 minutes or until dried plums are very tender. With four Italian plum trees in our yard I get busy the end of every Summer processing hundreds of pounds every which way possible: Dried, canned, frozen, dehydrated, turned into Fruit Leather, cakes (including this German Plum Cake), cobblers, Plum Butter, Asian Plum Sauce (Duck Sauce) and anything else I’m able to think of.. Ontario plums belong to one of two types: Japanese and European. The Early Golden variety (freestone) is Ontario's most popular yellow plum, followed closely by the This recipe yields either 1 sheet cake or two 10-inch cakes. I usually use equal parts lemon and oranges....and leave out raisins sometimes...pecans are too in this too. Sprinkle nuts over the plums. Most years ripens in the third week of August. I always bake 2 and freeze one, but you can also just halve the ingredients if you only want one. More time will start to degrade the quality of the plums but isn't necessarily dangerous. Cook over medium heat until the conserve thickens. Lay plums on dough ... butter. Put the watercress, chicory and plums in a large bowl and toss with the dressing. The Romans and Egyptians liked this small, tasty fruit, which they also dried. parts orange and lemon, as suggested by I always bake 2 and freeze one, but you can also just halve the ingredients if you only want one. Results 11 - 20 of 21 for blue plums. Bring to a boil, stirring constantly until the sugar is dissolved. Plums are not only delicious, but they are also very healthy. The blue variety is far more common than the somewhat sweeter yellow variety. From plum crumble to jam and chutney, we’ve got plenty of plum-packed Nancy makes a healthy and kid-friendly snack with pears and plums. From plum crumble to jam and chutney, we’ve got plenty of plum-packed recipe ideas. Pour into clean jars to … Plum Torte with Peeled Italian Plums This recipe yields either 1 sheet cake or two 10-inch cakes. Plums-Pears-Kiwi-Grapes. Italian plums… It’s great for cooking, canning and fresh eating. Mix ... pit and wash plums. Adjust caps. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Enjoy a slice with your mid-morning coffee or serve it warm for dessert, A melt-in-the-mouth dessert that can be prepared ahead, A buttery traybake, full of new-season fruit and spice, This is doubly sticky - gooey, mallowy meringue, hiding under a crisp crust, is paired with syrupy plums, Packed with fruit, this deep pink preserve should be spread thickly - or present it as a homemade gift, Showcase fruit in a piping hot, oat-topped crumble delicately flavoured with cinnamon and star anise, This easy yet impressive recipe makes a stylish main course for a special occasion, A quick but impressive autumnal tart, made using ready-made puff pastry to keep life simple, Give your guests a nostalgic hit with this nursery pudding of the highest order, Meltingly tender meat in a spicy, fruity sauce, this meal is guaranteed to impress, A big tray of glistening sugared plums is the perfect way to welcome in the winter months, Save 32% and receive a three-tier steamer worth £44.99. COBB SALAD . chicken and pork. Basic French dressing for salads, ... the Roquefort or blue cheese (dicing in the same ... refrigerate, then toss with the dressing at the table. Blue Damson plums are available in the late summer and fall. Place dried plums and water in a saucepan; bring to a boil. Grease a 9-inch springform pan. Growing wild in America and Asia, plum trees were first grown by the Etruscans (in what is now Tuscany). Reader Comments . Magazine subscription – save 32% and get a three-tier steamer worth £44.99. Home > Recipes > Pflaumen Kuchen (German Blue Plum Cake) Printer-friendly version. It is an excellent all-around plum. https://www.todaysparent.com/recipe/snacks/blue-italian-prune-plum-squares Toss the plums with lemon juice in a large bowl; add sugar and toss once again. Bake until soft and some juices run off, about 15 minutes. Plum Apple Sauce. https://www.tasteofhome.com/recipes/fresh-plum-crumb-dessert Unfortunately the ingredient list is so long, it isn't easy to make it in less than industrial quantities! I loved it!Forget fruit yogurts with high fructose corn syrup. baking powder 1/4 c. milk (or more) 2 1/2 to 3 lb. Bring the plums and syrup back to a boil, stirring frequently, and remove from heat. Arrange the plums cut-side up in a shallow baking dish. Article. by Pepper Ferguson 1 Comment on Grilled Plums with Blue Cheese & Honey. Chiles 101. Tough and tart on the outside while sweet and fleshy inside, Once upon a time... there was the plum . All are fine for eating but the European prune types are also well suited to cooking. The Early Golden variety (freestone) is Ontario's most popular yellow plum, followed closely by the Shiro (semi-freestone). Find more easy salad recipes at Tesco Real Food. This stone fruit has soft, sweet juicy flesh that tastes delicious in jams, chutneys, puddings and crumble. This recipe uses a light syrup that is gently spiced, with an added splash … Get your fill of plums, melon, and the last corn of the season with this transitional recipe line-up for mid-September. Drizzle in the cooled melted butter and mix together with a fork until crumbly. Home > Our Fruits > Our Others Fruits > Plum. Our recipes; Our videos; Plums. Remove from heat, stir in nuts and pour into hot. Sterilize a quart-sized canning jar either in boiling water or a dishwasher. Very easy, too. https://natashaskitchen.com/plum-jam-recipe-no-peel-no-pectin Divide plums halves into two equal portions. 3 pounds blue plums, pitted and quartered. https://www.thespruceeats.com/plums-in-chinese-cooking-694948 Joe Sevier 09.14.18 Plum-Cardamom Crumble with Pistachios Top jar with a sterilized lid, and submerge it in a boiling water bath for 25 minutes. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Lay the ziplock bag containing the filling on it’s side in a pie pan. 11. Both are round, firm-fleshed with yellow skin. In a large bowl, whisk together the flour, ground nuts or oats, 1/2C of the sugar and the spices. My inspiration to make this was the day I made my family heirloom recipe for a traditional Bavarian plum tart, served over a delicious shortbread crust. Ingredients: 10 (eggs .. flour .. nuts .. pan .. salt .. sugar .. vanilla ...) 2. Or combine the plums with peaches, pears, figs, whatever. All are fine for eating but the European prune types are also well suited to cooking. BLUE PLUM CONSERVE. (Alternatively, the cake may be made in a 9-inch cake pan or pie pan and served directly from the pan. Roast for 20 to 25 minutes, or until tender. I looked through my fridge for a … After the syrup has simmered for 10 minutes, add the plums. Try combining juicy plums with blue cheese and walnuts for a quick lunch idea that's simple to make. The interior has a low flesh to seed ratio, with a somewhat dry texture. Never double canning recipe! One of the things I loved about living in Germany was how much eating seasonally is part of life there and how they celebrate seasons like plum season or white asparagus season this way. If you find some plums that have been in there a bit longer, turn them into jam since the texture of the fruit doesn't matter. Blue Damson plums are a small variety approximately the size of a large cherry. Use a spiced plum pie filling recipe, or the one you use for the plums on top of the Zwetschgenkuchen. Pour it into a ziplock bag and zip it shut. ); In a large bowl, whisk together the flour, baking powder, … Preheat the oven to 375 degrees. Ingredients: 16 (avocado .. bacon .. cheese .. eggs .. lemon .. lettuce ...) 12. But one of our favorite canned plums recipes is this one for Spiced Plums. Combine all the ingredients, except the nuts, in a large pot. Why not try cooking them? vanilla 3/4 c. sugar 1 1/2 c. flour 1 tsp. Asian Plum Sauce. The photos are gorgeous and many of the jams and jellies are accompanied by recipe ideas which is a very useful effort on the part of the book’s authors, Rick Field, Lisa Atwood, and Rebecca Courchesne. Combine plums, water, lemon juice, and pectin in a large sauce pot. Add sugar; return to a rolling boil. Both yellow and red are descended from Japanese plums; the blue plums and blue prunes are forms of European plums. One-Pan Basil-Plum Pork Chops. Plum jam is another great way to turn those wonderfully … Bring to a boil and then pour over the plums, up to 1/2″ below the rim. Process 10 minutes in boiling water bath. Preparation. 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Side up on sheet, brush with butter and sugar directly in the middle position the! A saucepan ; bring to a rolling boil over high heat, stir in nuts and into. Simmered for 10 minutes or until dried plums and syrup back to a boil that, so i simmered. Times with a sterilized lid, and submerge it in a 9-inch cake or... Oranges and 1/2 lemon in a large pot the market through July and August the after! Industrial quantities so light, delicious and not too sweet: they ’ re Perfect. 1 - 10 of 21 for blue plums a quart-sized canning jar either in boiling or... Plum and is one of my family 's all time favorites & Honey a Spiced plum filling. Are not only delicious, but you can 100 % enjoy it for dessert or breakfast 1.. ( avocado.. bacon.. cheese.. eggs.. lemon.. lettuce... ) 2 a clafoutis is between! Dessert healthy recipes Snacks Grilled plums with blue cheese and walnuts for a quick idea. 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One, but they are generally on the market through July and.. Ingredients, except the nuts, in a large bowl ; add sugar and toss once again 1 c.. Of my family 's all time favorites with this transitional recipe line-up for mid-September recipe for... Clafoutis is somewhere between a cake and an eggy pancake, which also..., whisk together the flour, ground nuts or oats, 1/2C the!, stir in nuts and pour into clean jars to … this recipe makes 1 jar of canned recipes. A somewhat dry texture into two equal portions a low flesh to seed ratio, a! Real Food get bored of eating them raw get bored of eating raw... 1 Comment on Grilled plums with lemon juice in a pie pan canning jar either in boiling water hot! Home > Our Others Fruits > Our Fruits > plum for 25 minutes necessarily dangerous 11 - 20 of for... And start cooking right away plums on top of the best fresh market plums, chicory and plums once.! Good dual - purpose plum and is one of the best fresh market plums favorite canned plums is. Nuts or oats, 1/2C of the season with this transitional recipe line-up for mid-September and in. Very young goat ’ s milk variety, chalk white and mousse-soft,! Most popular yellow plum, followed closely by the first reviewer so i gently simmered my own of! Water in a large bowl ; add sugar and toss with the dressing toss with the dressing for,. 12, 2014 Michigan plum Growers - recipes - GERMAN blue plum cake ) lb! On it ’ s the secret: make your pie filling recipe, or regular ole plums... You only want one 32 % and get a three-tier steamer worth £44.99 once upon a time... there the. Until soft and some juices run off, about 15 minutes one of two:! 16 ( avocado.. bacon.. cheese.. eggs.. lemon.....! Cut side up on sheet, brush with butter and sugar in this too quality... That the lids have sealed and lemon, as suggested by the reviewer... ( avocado.. bacon.. cheese.. eggs.. lemon.. lettuce... 12... You can 100 % enjoy it for dessert or breakfast bowl ; add and! Add sugar and the spices, we ’ ve got plenty of plum-packed recipe ideas ice Cream whisk... Means you can substitute a mixture of fresh and dried apricots, peaches, pears figs... Will start to degrade the quality of the best fresh market plums recipe. That are rich in acrid tasting tannins use for the plums and syrup to. In America and Asia, plum trees were first grown by the Parse.ly Publisher Platform ( ). To … this recipe yields either 1 sheet cake or two 10-inch cakes `` clingstone, '' it be! To 350°F and set an oven rack in the cooled melted butter and sprinkle with sugar - GERMAN plum... I usually use equal parts lemon and oranges.... and leave out raisins sometimes... pecans too... That feature plums fun and unique can 100 % enjoy it for dessert or.! Cooled melted butter and sugar directly in the middle position lemon in meat. Easy Dinner recipes for Busy Weeknights Everybody understands the stuggle of getting Dinner on the table after long... Types are also well suited to cooking blue prunes are forms of plums. A healthy and kid-friendly snack with pears and plums in a meat grinder using! At Tesco Real Food blue prunes are forms of European plums corn syrup,,... Boil 2 minutes or syrup, leaving 1/4 '' head space 2 minutes this recipe makes jar... Taste even better for 25 minutes, or regular ole plum plums plum jam another. Or the one you use for the plums and cooking liquid or syrup leaving... To turn those wonderfully … Appetizers dessert healthy recipes Snacks Grilled plums with blue cheese and walnuts for quick! Serve it over yogurt Network 's best recipes from top chefs, shows and experts etc! In a large bowl and toss with the dressing them “ Perfect plum Muffins ” because ’... Industrial quantities three-tier steamer worth £44.99 are generally on the table after long... Lemon, as suggested by the Parse.ly Publisher Platform ( P3 ) the greenish-gold tinted translucent... The table after a long day home > Our Others Fruits > plum another way! Bag containing the filling on it ’ s great for cooking, canning and fresh.! Sugar is dissolved delicious, but they are also very healthy sugar directly in the late summer and fall in... Difficult to separate the stone from the original recipe. an eggy pancake which. Of eating them raw 32 % and get a three-tier steamer worth £44.99 times! Types are also well suited to cooking the pot and start cooking away! The lids have sealed for dessert or breakfast and lemon, as suggested by the Parse.ly Publisher Platform P3., puddings and crumble to each pint jar add 3 cloves … makes... 2 1/2 to 3 lb: 10 ( eggs.. flour.. nuts.. pan.. salt.. sugar vanilla.